NAWABI KULCHA

Nawabi kulcha...

INGREDIENTS:-

1. Maida:200 gm
2. Oil
3. Potatoes
4. Onion
5. Sesame seeds(til)
6. Chilli
7. BUTTER/ghee
8. Salt
9. Chaat masala
10. Amchur masala
11. Curd
12. Yeast/soda
13. Sugar

..

PREPARATION:-

*Mix the maida(all-purpose flour) with 2 tablespoons of curd.. oil, soda, or yeast. Sugar 1 tablespoon and salt... And

* knead the dough with warm water .. and let it rest..

FILLING

*Mash the boiled potatoes and add the salt , chaat masala, dried mango powder( amchur), and red chili powder. Salt.

FOR MAKING DOUGH BALL

*Take a small amount of dough and add the prepared filling inside it..

 *Then use the flatbread roller...

 *Then use it for making the nawabi kulcha like flatbread in a circular shape. 

*After it put some sesame seeds, chopped coriander leaves, and onion seeds, and then use the roller again 

FINAL COOKING🍳:-

• First, add little oil or butter or ghee to the pan and heat it up.. 
• Then put the kulcha on it.
•  Cook well from both sides...
•  After it's ready. Serve it with tomato chutney or Schwann sause ..